Real Travel Guides From
Someone Who’s Been There
Welcome to Much To Be Done travel blog. This blog is your guide to travel, food, and culinary adventures worldwide. From hidden gems in Europe to iconic destinations across the globe like London, the Much To Be Done travel blog will share honest restaurant reviews, must-see attractions, and expert travel tips to help you travel smarter and eat better. Whether you’re planning your next trip or just dreaming about it, you’ve come to the right place.
Latest from Much To Be Done: Travel Guides, Tips and Adventures
Holland America vs. Disney Cruise: What Almost 20 Disney Cruises Taught Us About Trying Something New
Comparing Holland America vs Disney Cruise after nearly 20 DCL sailings — real differences in itineraries, food, service, and value.
Visiting Sky Lagoon in Iceland: Getting There, Timing It Right, and What to Expect
Visiting Sky Lagoon in Iceland? Here’s the best time to go, every way to get there from Reykjavik, and which tickets to book.
Boston Travel Guide: History, Food, and Day Trips Worth Taking
Our Boston travel guide covers where to stay, Fenway Park, North End food, and easy day trips to Salem, Martha’s Vineyard, and the Maine coast.
Maker’s Mark Distillery Tour: Bourbon, Art, and a Wax-Dipped Bottle to Remember
Our Maker’s Mark distillery tour included wax dipping, a Chihuly glass exhibit, and lunch at Star Hill Provisions. Here’s what to expect.
Mike’s Pastry vs. Modern Pastry: Which Boston Cannoli Wins?
We’ve eaten at both North End Boston cannoli legends. Here’s our honest, firsthand verdict on Mike’s Pastry vs Modern Pastry — no fence-sitting.
Dublin, Ireland Travel Guide: What to See in a Weekend
Our Dublin Ireland travel guide covers EPIC Museum, Trinity College, Temple Bar, and more, with honest takes on what’s worth your time.
Our Story
Much To Be Done is our family travel journal — born from a Jimmy Buffett lyric on a restroom wall at Captain Tony’s Saloon in Key West. We travel, we eat, we explore, and we write it all down. From European cobblestone streets to hidden culinary gems worldwide, we document every destination, restaurant and attraction along the way. Because there’s still so much to be done.